Veal Strips Stroganoff Recipe Recipe

Name: Veal Strips Stroganoff Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound veal round steak, 3/4 inch thick, cut into 1/4 inch strips; 1/4 c. butter; 1/4 teaspoon salt; 1/8 teaspoon dry thyme leaves; 1/8 teaspoon pepper; 1/2 pound mushrooms, sliced; 1/4 c. minced onion, optional; 1/4 c. water; 5 ounce. uncooked noodles (about 2 2/3 c.); 1 can condensed cream of mushroom soup; 1/2 c. lowfat milk; 1 teaspoon poppy seed; 1 tbsp. butter

Servings: persons

1 pound veal round steak, 3/4 inch thick, cut into 1/4 inch strips
1/4 c. butter
1/4 teaspoon salt
1/8 teaspoon dry thyme leaves
1/8 teaspoon pepper
1/2 pound mushrooms, sliced
1/4 c. minced onion, optional
1/4 c. water
5 ounce. uncooked noodles (about 2 2/3 c.)
1 can condensed cream of mushroom soup
1/2 c. lowfat milk
1 teaspoon poppy seed
1 tbsp. butter

1
Cook veal strips in 1/4 c. butter in 10 inch skillet over medium heat, stirring occasionally, till light brown, about 3 min.
2
Sprinkle veal with salt, thyme and pepper.
3
Stir in mushrooms, onion and water.
4
Heat to boiling; reduce heat.
5
Cover and simmer till veal is tender, about 20 min.
6
Cook noodles as directed on package.
7
Mix soup and lowfat milk; stir into veal mix.
8
Heat till soup is warm.
9
Drain noodles; toss with 1 Tbsp.
10
butter and the poppy seed.
11
Serve stroganoff over noodles.
12
4 servings.

630

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 pound veal round steak, 3/4 inch thick, cut into 1/4 inch strips, 1/4 c. butter, 1/4 teaspoon salt, 1/8 teaspoon dry thyme leaves, and more.

Yes, Veal Strips Stroganoff Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Strips Stroganoff Recipe

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