Veal Stew Lafayette Recipe Recipe

Name: Veal Stew Lafayette Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp. butter; 2 lbs. boned veal shoulder, cut in 1-inch cubes; 2 1/2 c. boiling water; 1 (7/10 ounce.) envelope onion salad dressing mix; 3/4 teaspoon salt; 1/2 teaspoon dry marjoram leaves; 1 1/2 c. pared carrots, cut in 1-inch pcs; 1 c. sliced celery; 2 med. yellow summer squash, sliced (about 3 c.); 1 (10 ounce.) pkg. frzn peas; 1 tbsp. flour

Servings: persons

1 tbsp. butter
2 lbs. boned veal shoulder, cut in 1-inch cubes
2 1/2 c. boiling water
1 (7/10 ounce.) envelope onion salad dressing mix
3/4 teaspoon salt
1/2 teaspoon dry marjoram leaves
1 1/2 c. pared carrots, cut in 1-inch pcs
1 c. sliced celery
2 med. yellow summer squash, sliced (about 3 c.)
1 (10 ounce.) pkg. frzn peas
1 tbsp. flour

1
In warm butter in 4-qt Dutch oven, brown veal well on all sides.
2
Gradually stir in boiling water, salad dressing mix, salt, and marjoram.
3
Bring to boiling; reduce heat, and simmer covered 1/2 hour.
4
Add in carrots to meat mix; simmer covered, about 1/2 hour.
5
Add in celery and squash, pressing them into liquid; cook 10 min.
6
Add in peas; cook 15 min, or possibly till all vegetables are tender.
7
Remove meat and vegetables to heated serving dish; keep hot.
8
Mix flour with 2 Tbsp.
9
water till smooth.
10
Stir into liquid in Dutch oven; bring to boiling, and boil 1 minute, or possibly till slightly thickened.
11
Spoon over meat and vegetables.
12
Makes 6 (1 1/2 c.) servings, 302 calories each.

1441

kcal

Calories

153

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tbsp. butter, 2 lbs. boned veal shoulder, cut in 1-inch cubes, 2 1/2 c. boiling water, 1 (7/10 ounce.) envelope onion salad dressing mix, and more.

Yes, Veal Stew Lafayette Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Stew Lafayette Recipe

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