How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Scaloppines Recipe?

You need 9 ingredients. The key ingredients include: 1 - 1 1/4 lbs. veal scaloppines, 1/2 teaspoon flour, 1 teaspoon Lawry's seasoning, 1/2 c. butter, and more.

Is Veal Scaloppines Recipe suitable as meat & poultry?

Yes, Veal Scaloppines Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal Scaloppines Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Scaloppines Recipe

Name: Veal Scaloppines Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 - 1 1/4 lbs. veal scaloppines; 1/2 teaspoon flour; 1 teaspoon Lawry's seasoning; 1/2 c. butter; 1/4 c. extra virgin olive oil; 1 clove crushed garlic; 1/2 pound sliced fresh mushrooms; 1/2 c. beef consomme; 1/4 c. sweet vermouth

Try this homemade Veal Scaloppines recipe the whole family will love. Made with veal scaloppines, flour, butter and extra virgin olive oil. Easy step-by…

This Veal Scaloppines relies on simple, everyday ingredients such as veal scaloppines, flour, lawry's seasoning and butter. It comes together quickly and makes 4 servings, at about 439 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 - 1 1/4 lbs. veal scaloppines
1/2 teaspoon flour
1 teaspoon Lawry's seasoning
1/2 c. butter
1/4 c. extra virgin olive oil
1 clove crushed garlic
1/2 pound sliced fresh mushrooms
1/2 c. beef consomme
1/4 c. sweet vermouth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
439 kcal
Category
Meat & Poultry

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