Veal Roman Style — Meat & Poultry recipe

Veal Roman Style

Eats Now Editorial Team  · 597 kcal  · Meat & Poultry

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Try this homemade Veal Roman Style recipe the whole family will love. Made with veal cutlets, pepper, ham and butter. Easy step-by-step instructions inc…

This Veal Roman Style relies on simple, everyday ingredients such as very thin veal cutlets (12), pepper, butter or margarine and white wine. It comes together quickly and makes 4 servings, at about 597 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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