How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Noodle Bake Recipe?

You need 10 ingredients. The key ingredients include: 1 pound veal patties, cubed, 1/2 c. onions (optional), 3 tbsp. butter, 1 (16 ounce.) can tomatoes, cut up, and more.

Is Veal Noodle Bake Recipe suitable as pasta & noodles?

Yes, Veal Noodle Bake Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Veal Noodle Bake Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Noodle Bake Recipe

Name: Veal Noodle Bake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound veal patties, cubed; 1/2 c. onions (optional); 3 tbsp. butter; 1 (16 ounce.) can tomatoes, cut up; 1 can cream of mushroom soup; 1/4 teaspoon basil; 1/8 teaspoon oregano; 1/2 c. Parmesan cheese; 1/4 teaspoon garlic salt (or possibly pwdr); 1 pound cooked noodles

Try this homemade Veal Noodle Bake recipe the whole family will love. Made with veal patties, onions, butter and tomatoes. Easy step-by-step instruction…

This Veal Noodle Bake relies on simple, everyday ingredients such as veal patties, cubed, onions (optional), butter and cream of mushroom soup. It comes together quickly and makes 4 servings, at about 665 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Veal Noodle Bake Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions