How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Chops Smothered With Fennel Recipe?

You need 8 ingredients. The key ingredients include: 2 teaspoon butter, 4 veal chops, 1 clove garlic, peeled and slivered, 1 shallot, peeled and slivered, and more.

Is Veal Chops Smothered With Fennel Recipe suitable as meat & poultry?

Yes, Veal Chops Smothered With Fennel Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal Chops Smothered With Fennel Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Chops Smothered With Fennel Recipe Recipe

Name: Veal Chops Smothered With Fennel Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoon butter; 4 veal chops; 1 clove garlic, peeled and slivered; 1 shallot, peeled and slivered; 1 c. chicken broth; 1/4 c. dry white wine (optional); 2 level teaspoon cornstarch; Salt and pepper to taste

Veal Chops Smothered With Fennel Recipe – a delicious recipe with butter, veal chops, clove garlic, shallot, chicken broth, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 teaspoon butter
4 veal chops
1 clove garlic, peeled and slivered
1 shallot, peeled and slivered
1 c. chicken broth
1/4 c. dry white wine (optional)
2 level teaspoon cornstarch
Salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Meat & Poultry

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Veal Chops Smothered With Fennel Recipe

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