How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Chops Or Cutlets With Wine Recipe?

You need 9 ingredients. The key ingredients include: Approx. 1 to 1 1/2 lbs. veal, chops or possibly steak, 2 cloves garlic chopped, 1 tbsp. extra virgin olive oil, Salt and pepper to taste, and more.

Is Veal Chops Or Cutlets With Wine Recipe suitable as meat & poultry?

Yes, Veal Chops Or Cutlets With Wine Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal Chops Or Cutlets With Wine Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Chops Or Cutlets With Wine Recipe Recipe

Name: Veal Chops Or Cutlets With Wine Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Approx. 1 to 1 1/2 lbs. veal, chops or possibly steak; 2 cloves garlic chopped; 1 tbsp. extra virgin olive oil; Salt and pepper to taste; About 1/2 c. white dry cooking wine; 4 boiled potatoes in jackets; 1/2 green pepper, minced; Small onion, minced; 1 tbsp. butter and butter

Veal Chops Or Cutlets With Wine Recipe – a delicious recipe with veal, garlic, extra virgin olive oil, Salt, white dry cooking wine, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Approx. 1 to 1 1/2 lbs. veal, chops or possibly steak
2 cloves garlic chopped
1 tbsp. extra virgin olive oil
Salt and pepper to taste
About 1/2 c. white dry cooking wine
4 boiled potatoes in jackets
1/2 green pepper, minced
Small onion, minced
1 tbsp. butter and butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
141 kcal
Category
Meat & Poultry

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Veal Chops Or Cutlets With Wine Recipe

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