How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal And Mushrooms In White Wine Sauce?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. fr. veal cutlets, 1 clove garlic, 1 Tbsp. flour, 1/4 c. butter, and more.

Is Veal And Mushrooms In White Wine Sauce suitable as meat & poultry?

Yes, Veal And Mushrooms In White Wine Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal And Mushrooms In White Wine Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal And Mushrooms In White Wine Sauce Recipe

Name: Veal And Mushrooms In White Wine Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. fr. veal cutlets; 1 clove garlic; 1 Tbsp. flour; 1/4 c. butter; 1/2 lb. fresh mushrooms; 1/2 tsp. salt; 1/2 c. white wine or vermouth; fresh parsley

Veal And Mushrooms In White Wine Sauce – a delicious recipe with veal cutlets, clove garlic, flour, butter, fresh mushrooms, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. fr. veal cutlets
1 clove garlic
1 Tbsp. flour
1/4 c. butter
1/2 lb. fresh mushrooms
1/2 tsp. salt
1/2 c. white wine or vermouth
fresh parsley

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Quick Info

Servings
4 servings
Calories
135 kcal
Category
Meat & Poultry

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Veal And Mushrooms In White Wine Sauce

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