How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal?

You need 5 ingredients. The key ingredients include: veal cutlets (2 per person), 1 medium onion, 1 can cream of mushroom soup, 1 to 2 cloves garlic, and more.

Is Veal suitable as meat & poultry?

Yes, Veal falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Recipe – Eats Now

Name: Veal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: veal cutlets (2 per person); 1 medium onion; 1 can cream of mushroom soup; 1 to 2 cloves garlic; 8 oz. mushrooms, diced or sliced

Veal – a delicious recipe with veal cutlets, onion, cream of mushroom soup, garlic, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

veal cutlets (2 per person)
1 medium onion
1 can cream of mushroom soup
1 to 2 cloves garlic
8 oz. mushrooms, diced or sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken-Stuffed Tomatoes
Pork Chop And Cream Gravy
Chicken Rotel
Venison (Or Beef) With Port, Guinness And Pickled Walnuts(Serves 10 People)

Veal

How did you like this recipe?

Frequently Asked Questions