How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Vasilopita" - New Year'S Cake?

You need 8 ingredients. The key ingredients include: 1 1/4 c. butter, 2 c. sugar, 3 c. flour, 5 eggs, and more.

Is "Vasilopita" - New Year'S Cake suitable as baking & desserts?

Yes, "Vasilopita" - New Year'S Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "Vasilopita" - New Year'S Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"Vasilopita" - New Year'S Cake Recipe

Name: "Vasilopita" - New Year'S Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. butter; 2 c. sugar; 3 c. flour; 5 eggs; 1 c. milk; 2 tsp. baking powder; 3 tsp. vanilla; 1 c. almonds, blanched and chopped

"Vasilopita" - New Year'S Cake – a delicious recipe with butter, sugar, flour, eggs, milk, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. butter
2 c. sugar
3 c. flour
5 eggs
1 c. milk
2 tsp. baking powder
3 tsp. vanilla
1 c. almonds, blanched and chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2233 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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"Vasilopita" - New Year'S Cake

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