How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Variations on Stuffing 101: Sausage and Apple Stuffing?

You need 3 ingredients. The key ingredients include: 1 pound bulk pork sausage, 1 cup chopped dried apples (about 3 ounces), 1 recipe Bread Stuffing 101.

Is Variations on Stuffing 101: Sausage and Apple Stuffing suitable as meat & poultry?

Yes, Variations on Stuffing 101: Sausage and Apple Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Variations on Stuffing 101: Sausage and Apple Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Variations on Stuffing 101: Sausage and Apple Stuffing Recipe

Name: Variations on Stuffing 101: Sausage and Apple Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound bulk pork sausage; 1 cup chopped dried apples (about 3 ounces); 1 recipe Bread Stuffing 101

Variations on Stuffing 101: Sausage and Apple Stuffing – a delicious recipe with pork sausage, apples. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound bulk pork sausage
1 cup chopped dried apples (about 3 ounces)
1 recipe Bread Stuffing 101

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
306 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Variations on Stuffing 101: Sausage and Apple Stuffing

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