Vanilla Wafers I

1. 1

   In large bowl, cream together the shortening, sugar, egg, milk, and vanilla. Stir until well blended. In a separate bowl, mix the flour, baking powder and salt. Add to egg mixture and mix well. Cover and chill for 4 hours.

2. 2

   Preheat oven to 350 degrees F (175 degrees C). Grease baking sheets.

3. 3

   Roll out dough on a floured surface to a 1/4 inch thickness. Cut out cookies with round cookie cutter and place 1 inch apart on cookie sheets.

4. 4

   Bake 18 to 20 minutes until lightly colored. Cool on wire racks.

* Per serving · 4 servings · Values may vary.

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