Vanilla Wafer Cake

1. 1

   Cream oleo and sugar.

2. 2

   Add eggs, 1 at a time, and beat well after each addition.

3. 3

   Add vanilla wafer crumbs, milk and coconut. Fold in pecans.

4. 4

   Grease and flour tube pan or 2 shallow square cake pans.

5. 5

   Bake at 275u00b0 for 45 minutes.

6. 6

   Increase heat to 300u00b0 and bake another 30 minutes.

7. 7

   (If baked in shallow pans, time may be lessened.)

8. 8

   May be served with slightly sweetened whipped cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.