How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Wafer Cake?

You need 9 ingredients. The key ingredients include: 1 (12 oz.) box vanilla wafers, crushed, 2 sticks soft oleo or margarine, 6 eggs (beat after each addition), 1/2 c. milk, and more.

Is Vanilla Wafer Cake suitable as baking & desserts?

Yes, Vanilla Wafer Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Wafer Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla Wafer Cake Recipe

Name: Vanilla Wafer Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) box vanilla wafers, crushed; 2 sticks soft oleo or margarine; 6 eggs (beat after each addition); 1/2 c. milk; 2 c. sugar; 1 tsp. vanilla; 1 tsp. baking powder; 1 c. chopped nuts; 1 (7 oz.) pkg. coconut

Vanilla Wafer Cake – a delicious recipe with vanilla wafers, oleo, eggs, milk, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (12 oz.) box vanilla wafers, crushed
2 sticks soft oleo or margarine
6 eggs (beat after each addition)
1/2 c. milk
2 c. sugar
1 tsp. vanilla
1 tsp. baking powder
1 c. chopped nuts
1 (7 oz.) pkg. coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
774 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vanilla Wafer Cake

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