Vanilla Ricotta Doughnuts — Baking & Desserts recipe

Vanilla Ricotta Doughnuts

Eats Now Editorial Team  · 828 kcal  · Baking & Desserts

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Bake this irresistible Vanilla Ricotta Doughnuts at home. Made with Vegetable Oil, Eggs, u00bc and Vanilla. Easy step-by-step instructions included.

This Vanilla Ricotta Doughnuts relies on simple, everyday ingredients such as vegetable oil, for frying, whole large eggs, granulated sugar and pure vanilla extract. It comes together quickly and makes 4 servings, at about 828 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Vanilla Ricotta Doughnuts delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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