Bake this irresistible Vanilla Pears With Ginger Ice Cream at home. Made with eggs, caster sugar, double cream and ginger. Easy step-by-step instruction…
This Vanilla Pears With Ginger Ice Cream relies on simple, everyday ingredients such as large eggs, caster sugar, double cream and ginger syrup. It comes together quickly and makes 4 servings, at about 714 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Vanilla Pears With Ginger Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026