How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Parfaits?

You need 5 ingredients. The key ingredients include: 3-1/2 cups cold milk, divided, 1 pkg. (4-serving size) JELL-O Chocolate Flavor Instant Pudding, 1/2 cup MAXWELL HOUSE INTERNATIONAL French Vanilla, divided, 1 pkg. (4-serving size) JELL-O Vanilla Flavor Instant Pudding, and more.

Is Vanilla Parfaits suitable as baking & desserts?

Yes, Vanilla Parfaits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Parfaits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla Parfaits Recipe

Name: Vanilla Parfaits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3-1/2 cups cold milk, divided; 1 pkg. (4-serving size) JELL-O Chocolate Flavor Instant Pudding; 1/2 cup MAXWELL HOUSE INTERNATIONAL French Vanilla, divided; 1 pkg. (4-serving size) JELL-O Vanilla Flavor Instant Pudding; 1-3/4 cups thawed COOL WHIP Whipped Topping, divided

Vanilla Parfaits – a delicious recipe with cold milk, Vanilla, Topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3-1/2 cups cold milk, divided
1 pkg. (4-serving size) JELL-O Chocolate Flavor Instant Pudding
1/2 cup MAXWELL HOUSE INTERNATIONAL French Vanilla, divided
1 pkg. (4-serving size) JELL-O Vanilla Flavor Instant Pudding
1-3/4 cups thawed COOL WHIP Whipped Topping, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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