How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Milk Bread?

You need 8 ingredients. The key ingredients include: 2 ½ cups all-purpose flour, 2 ½ teaspoons baking powder, 3 egg whites, ¾ cup skim milk, and more.

Is Vanilla Milk Bread suitable as general?

Yes, Vanilla Milk Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Vanilla Milk Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla Milk Bread Recipe

Name: Vanilla Milk Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 ½ cups all-purpose flour; 2 ½ teaspoons baking powder; 3 egg whites; ¾ cup skim milk; 2 tablespoons sugar substitute; 2 teaspoons vanilla extract; ⅔ cup nonfat fruit yogurt; ¼ teaspoon salt

Vanilla Milk Bread – a delicious recipe with flour, baking powder, egg whites, milk, sugar substitute, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 ½ cups all-purpose flour
2 ½ teaspoons baking powder
3 egg whites
¾ cup skim milk
2 tablespoons sugar substitute
2 teaspoons vanilla extract
⅔ cup nonfat fruit yogurt
¼ teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Vanilla Milk Bread

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