Vanilla Mashed Sweet Potatoes

1. 1

   Preheat oven to 350u00b0F Put potatoes on baking sheet and bake until fork tender, approximately 1 hour.

2. 2

   Remove from oven and let cool until just cool enough to handle. Peel and discard skins. Set aside in a covered bowl.

3. 3

   Pour half and half into a 2 quart pot. Add vanilla and orange zest. Bring to a simmer and cook for 5 minutes.

4. 4

   Mash sweet potatoes and butter with a potato masher or mixer on low. Slowly add vanilla milk mixture until potatoes reach desired consistency.

5. 5

   Season with kosher salt and white pepper to taste.

6. 6

   Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.