How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Ice Cream For Ice Cream Maker Or Loaf Pan?

You need 3 ingredients. The key ingredients include: 4 cups half-and-half or 4 cups light cream, 14 ounces sweetened condensed milk, 2 tablespoons vanilla extract.

Is Vanilla Ice Cream For Ice Cream Maker Or Loaf Pan suitable as baking & desserts?

Yes, Vanilla Ice Cream For Ice Cream Maker Or Loaf Pan falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Ice Cream For Ice Cream Maker Or Loaf Pan?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Vanilla Ice Cream For Ice Cream Maker Or Loaf Pan Recipe

Name: Vanilla Ice Cream For Ice Cream Maker Or Loaf Pan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups half-and-half or 4 cups light cream; 14 ounces sweetened condensed milk; 2 tablespoons vanilla extract

Vanilla Ice Cream For Ice Cream Maker Or Loaf Pan – a delicious recipe with light cream, condensed milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 cups half-and-half or 4 cups light cream
14 ounces sweetened condensed milk
2 tablespoons vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
903 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vanilla Ice Cream For Ice Cream Maker Or Loaf Pan

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