How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Ice Cream?

You need 9 ingredients. The key ingredients include: 1 tsp. gelatin, 1/4 c. cold water, 1 1/2 c. milk, 1 Tbsp. flour, and more.

Is Vanilla Ice Cream suitable as baking & desserts?

Yes, Vanilla Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Vanilla Ice Cream Recipe

Name: Vanilla Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. gelatin; 1/4 c. cold water; 1 1/2 c. milk; 1 Tbsp. flour; dash of salt; 1 beaten egg; 4 tsp. liquid sweetener; 2 tsp. vanilla; 1 1/2 c. evaporated skim milk

Vanilla Ice Cream – a delicious recipe with gelatin, cold water, milk, flour, salt, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 tsp. gelatin
1/4 c. cold water
1 1/2 c. milk
1 Tbsp. flour
dash of salt
1 beaten egg
4 tsp. liquid sweetener
2 tsp. vanilla
1 1/2 c. evaporated skim milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
143 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Vanilla Ice Cream

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