How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla-Glazed Ginger Scones?

You need 16 ingredients. The key ingredients include: 2 cups all-purpose flour, 1/4 cup packed light brown sugar, 2-1/2 teaspoons baking powder, 1-1/2 teaspoons ground cinnamon, and more.

Is Vanilla-Glazed Ginger Scones suitable as baking & desserts?

Yes, Vanilla-Glazed Ginger Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla-Glazed Ginger Scones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla-Glazed Ginger Scones Recipe

Name: Vanilla-Glazed Ginger Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1/4 cup packed light brown sugar; 2-1/2 teaspoons baking powder; 1-1/2 teaspoons ground cinnamon; 1 teaspoon ground ginger; 1/4 teaspoon salt; 6 tablespoons cold butter; 3/4 cup heavy whipping cream; 1 large egg, room temperature; 1/4 cup molasses; 1 tablespoon maple syrup; 1 cup confectioners' sugar; 1/4 cup heavy whipping cream; 1 teaspoon vanilla extract; Dash salt; 1/4 cup finely chopped crystallized ginger

Vanilla-Glazed Ginger Scones

Eats Now Editorial Team · 991 kcal · Baking & Desserts

Vanilla-Glazed Ginger Scones – a delicious recipe with flour, brown sugar, baking powder, ground cinnamon, ground ginger, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Vanilla-Glazed Ginger Scones

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