How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Custard Sauce?

You need 6 ingredients. The key ingredients include: 2 Tbsp. sugar, 1 Tbsp. cornstarch, 1 1/2 c. milk, 1/4 c. light corn syrup, and more.

Is Vanilla Custard Sauce suitable as baking & desserts?

Yes, Vanilla Custard Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Custard Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla Custard Sauce Recipe

Name: Vanilla Custard Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. sugar; 1 Tbsp. cornstarch; 1 1/2 c. milk; 1/4 c. light corn syrup; 1 egg yolk, slightly beaten; 1/2 tsp. vanilla

Vanilla Custard Sauce – a delicious recipe with sugar, cornstarch, milk, light corn syrup, egg yolk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 Tbsp. sugar
1 Tbsp. cornstarch
1 1/2 c. milk
1/4 c. light corn syrup
1 egg yolk, slightly beaten
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
149 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Strawberry Pie (Low-Fat)
Chocolate Square Oatmeal Cookies
Taco Pie
A Love Cake For Mother

Vanilla Custard Sauce

How did you like this recipe?

Frequently Asked Questions