How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Cupcakes?

You need 7 ingredients. The key ingredients include: 2 cups flour, sifted, 1/2 teaspoon salt, 2 teaspoons baking powder, 1/2 cup butter, and more.

Is Vanilla Cupcakes suitable as baking & desserts?

Yes, Vanilla Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla Cupcakes Recipe

Name: Vanilla Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cups flour, sifted; 1/2 teaspoon salt; 2 teaspoons baking powder; 1/2 cup butter; 1 1/4 cups sugar; 2 eggs; 1 teaspoon vanilla extract

Vanilla Cupcakes – a delicious recipe with flour, salt, baking powder, butter, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups flour, sifted
1/2 teaspoon salt
2 teaspoons baking powder
1/2 cup butter
1 1/4 cups sugar
2 eggs
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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