How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Cream With Coconut and Lime?

You need 8 ingredients. The key ingredients include: 1 ¼ cups milk, 1 vanilla bean (if possible Tahitian), 3 eggs, yolk only, 3 tablespoons sugar, and more.

Is Vanilla Cream With Coconut and Lime suitable as general?

Yes, Vanilla Cream With Coconut and Lime falls under the General category and is a great choice for this type of meal.

How do I store leftover Vanilla Cream With Coconut and Lime?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vanilla Cream With Coconut and Lime Recipe

Name: Vanilla Cream With Coconut and Lime
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¼ cups milk; 1 vanilla bean (if possible Tahitian); 3 eggs, yolk only; 3 tablespoons sugar; 2 teaspoons cornstarch; 1 lime, peel grated (reserve some strips for decoration); 1 cup coconut milk; 1 tablespoon rum

Vanilla Cream With Coconut and Lime – a delicious recipe with milk, vanilla bean, eggs, sugar, cornstarch, lime. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ¼ cups milk
1 vanilla bean (if possible Tahitian)
3 eggs, yolk only
3 tablespoons sugar
2 teaspoons cornstarch
1 lime, peel grated (reserve some strips for decoration)
1 cup coconut milk
1 tablespoon rum

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Thyme-Cheddar Twists
Seasonal Fruit Gratin with Citrus Sabayon
Ryan's Home Fries
Rhubarb Fool

Vanilla Cream With Coconut and Lime

How did you like this recipe?

Frequently Asked Questions