How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Cream Sauce?

You need 6 ingredients. The key ingredients include: 3 Tbsp. sugar, 1 Tbsp. cornstarch, 1 c. milk, 1 egg yolk, beaten, and more.

Is Vanilla Cream Sauce suitable as general?

Yes, Vanilla Cream Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Vanilla Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vanilla Cream Sauce Recipe

Name: Vanilla Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. sugar; 1 Tbsp. cornstarch; 1 c. milk; 1 egg yolk, beaten; 1 tsp. vanilla; 1/2 c. heavy cream

Vanilla Cream Sauce – a delicious recipe with sugar, cornstarch, milk, egg yolk, vanilla, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 Tbsp. sugar
1 Tbsp. cornstarch
1 c. milk
1 egg yolk, beaten
1 tsp. vanilla
1/2 c. heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
General

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