How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Cream Pie?

You need 8 ingredients. The key ingredients include: 3/4 c. sugar, 1/3 c. all-purpose flour, 1/4 tsp. salt, 2 c. milk, and more.

Is Vanilla Cream Pie suitable as baking & desserts?

Yes, Vanilla Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla Cream Pie Recipe

Name: Vanilla Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sugar; 1/3 c. all-purpose flour; 1/4 tsp. salt; 2 c. milk; 3 slightly beaten eggs; 2 Tbsp. butter or margarine; 1 tsp. vanilla; 1 (9-inch) baked pastry shell

Vanilla Cream Pie – a delicious recipe with sugar, all-purpose, salt, milk, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. sugar
1/3 c. all-purpose flour
1/4 tsp. salt
2 c. milk
3 slightly beaten eggs
2 Tbsp. butter or margarine
1 tsp. vanilla
1 (9-inch) baked pastry shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
481 kcal
Category
Baking & Desserts

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Vanilla Cream Pie

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