How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Chocolate Chip Cupcakes?

You need 7 ingredients. The key ingredients include: 1 stick Butter, Semi-melted, 3/4 cups Milk, 2 whole Eggs, 2 teaspoons Almond Extract, and more.

Is Vanilla Chocolate Chip Cupcakes suitable as baking & desserts?

Yes, Vanilla Chocolate Chip Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Chocolate Chip Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla Chocolate Chip Cupcakes Recipe

Name: Vanilla Chocolate Chip Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick Butter, Semi-melted; 3/4 cups Milk; 2 whole Eggs; 2 teaspoons Almond Extract; 1 teaspoon Vanilla; 1 box (16 Oz. Box) Vanilla Cake Mix; 1/4 cups Chocolate Chips

Vanilla Chocolate Chip Cupcakes – a delicious recipe with Butter, Milk, Eggs, Vanilla, Vanilla Cake Mix, u00bc. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick Butter, Semi-melted
3/4 cups Milk
2 whole Eggs
2 teaspoons Almond Extract
1 teaspoon Vanilla
1 box (16 Oz. Box) Vanilla Cake Mix
1/4 cups Chocolate Chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
450 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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