How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Butternut Pound Cake?

You need 8 ingredients. The key ingredients include: 1/2 c. Crisco, 2 sticks oleo, 3 c. sugar, 5 eggs, and more.

Is Vanilla Butternut Pound Cake suitable as baking & desserts?

Yes, Vanilla Butternut Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Butternut Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla Butternut Pound Cake Recipe

Name: Vanilla Butternut Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Crisco; 2 sticks oleo; 3 c. sugar; 5 eggs; 1 small can milk, plus water to make 1 c.; 1/4 tsp. salt; 3 c. flour; 2 Tbsp. butternut flavoring

Vanilla Butternut Pound Cake – a delicious recipe with Crisco, oleo, sugar, eggs, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. Crisco
2 sticks oleo
3 c. sugar
5 eggs
1 small can milk, plus water to make 1 c.
1/4 tsp. salt
3 c. flour
2 Tbsp. butternut flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1590 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Coconut Pie
Fried Apple Pies
Easy Fried Pies
Banana Pudding

Vanilla Butternut Pound Cake

How did you like this recipe?

Frequently Asked Questions