How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Buttercream Cake Frosting?

You need 4 ingredients. The key ingredients include: 1 lb confectioners' sugar, 1/2 cup butter, softened, 1 teaspoon vanilla extract, 3 tablespoons milk.

Is Vanilla Buttercream Cake Frosting suitable as baking & desserts?

Yes, Vanilla Buttercream Cake Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Buttercream Cake Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla Buttercream Cake Frosting Recipe

Name: Vanilla Buttercream Cake Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb confectioners' sugar; 1/2 cup butter, softened; 1 teaspoon vanilla extract; 3 tablespoons milk

Vanilla Buttercream Cake Frosting – a delicious recipe with sugar, butter, vanilla, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb confectioners' sugar
1/2 cup butter, softened
1 teaspoon vanilla extract
3 tablespoons milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
653 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vanilla Buttercream Cake Frosting

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