Bake this irresistible Vanilla and Vodka Cheesecake at home. Made with vanilla bean, caster sugar, vodka and caster sugar. Easy step-by-step instruction…
This Vanilla and Vodka Cheesecake relies on simple, everyday ingredients such as caster sugar, vodka, caster sugar, extra and cream, lightly whipped. It comes together quickly and makes 4 servings, at about 986 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Vanilla and Vodka Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026