How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Valerie'S Chicken Pot Pit ?

You need 8 ingredients. The key ingredients include: 2 double-crust premade pie crusts, 4-5 cups of cooked chicken, 1 can cream of celery soup, 1 can cream of potato soup, and more.

Is Valerie'S Chicken Pot Pit suitable as meat & poultry?

Yes, Valerie'S Chicken Pot Pit falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Valerie'S Chicken Pot Pit ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Valerie'S Chicken Pot Pit Recipe

Name: Valerie'S Chicken Pot Pit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 double-crust premade pie crusts; 4-5 cups of cooked chicken; 1 can cream of celery soup; 1 can cream of potato soup; 1 can cream of chicken soup; 1 pkg of frozen mixed vegetables; salt and pepper; small amount of milk to thin

Try this homemade Valerie'S Chicken Pot Pit recipe the whole family will love. Made with premade pie crusts, chicken, cream of celery soup and cream of …

This Valerie'S Chicken Pot Pit relies on simple, everyday ingredients such as of cooked chicken, cream of celery soup, cream of potato soup and cream of chicken soup. It comes together quickly and makes 4 servings, at about 423 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 double-crust premade pie crusts
4-5 cups of cooked chicken
1 can cream of celery soup
1 can cream of potato soup
1 can cream of chicken soup
1 pkg of frozen mixed vegetables
salt and pepper
small amount of milk to thin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
423 kcal
Category
Meat & Poultry

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