How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Valentine Tea Carrot Cake?

You need 19 ingredients. The key ingredients include: 2 cups white sugar, 1 1/2 cups cooking oil, 3 eggs, 2 cups carrots, grated, and more.

Is Valentine Tea Carrot Cake suitable as baking & desserts?

Yes, Valentine Tea Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Valentine Tea Carrot Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Valentine Tea Carrot Cake Recipe

Name: Valentine Tea Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups white sugar; 1 1/2 cups cooking oil; 3 eggs; 2 cups carrots, grated; 1 cup crushed pineapple, drained; 3/4 cup flaked coconut; 1 1/2 cups walnuts, chopped; 3 cups all-purpose flour; 1 teaspoon cinnamon; 2 teaspoons baking soda; 1/2 teaspoon salt; 2 teaspoons vanilla; Icing; 1 (4 ounce) package Philadelphia Cream Cheese (soft); 1/8 lb margarine (1/2 stick); 1 3/4 cups icing sugar; 1/4 cup walnuts, chopped; 1/4 cup coconut; 1/2 teaspoon vanilla

Valentine Tea Carrot Cake

Eats Now Editorial Team · 2332 kcal · Baking & Desserts

Valentine Tea Carrot Cake – a delicious recipe with white sugar, cooking oil, eggs, carrots, pineapple, flaked coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Valentine Tea Carrot Cake

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