Bake this irresistible Valentine Heart Cakes at home. Made with cakes, corn syrup, pink sprinkles and vanilla frosting. Easy step-by-step instructions i…
This Valentine Heart Cakes relies on simple, everyday ingredients such as corn syrup, pink sprinkles, canned chocolate frosting and pink paste food coloring. It comes together quickly and makes 4 servings, at about 1169 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Valentine Heart Cakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026