How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Valentine Cake?

You need 12 ingredients. The key ingredients include: 2 1/2 c. sifted flour, 1 1/2 c. sugar, 3 1/2 tsp. baking powder, 1 tsp. salt, and more.

Is Valentine Cake suitable as baking & desserts?

Yes, Valentine Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Valentine Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Valentine Cake Recipe

Name: Valentine Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 1/2 c. sifted flour; 1 1/2 c. sugar; 3 1/2 tsp. baking powder; 1 tsp. salt; 1/2 c. Crisco; 3/4 c. milk; 1/4 c. cherry juice; 1 tsp. vanilla; 2 tsp. almond extract; 4 egg whites; 18 cherries, well drained and finely chopped; 1/2 c. walnuts

Valentine Cake – a delicious recipe with flour, sugar, baking powder, salt, Crisco, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Valentine Cake

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