Try this homemade V&P recipe the whole family will love. Made with bitters, lemon wedges, brandy and black currant. Easy step-by-step instructions inclu…
This V&P relies on simple, everyday ingredients such as of angostura bitters, lemon wedges (1/2 lemon), brandy and pineau des charentes. It comes together quickly and makes 4 servings, at about 15 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026