How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Upside-Down Rhubarb Cake Dessert?

You need 5 ingredients. The key ingredients include: 4 c. rhubarb, cut fine, 1 pkg. regular strawberry jello (dry), 1 c. sugar, 2 c. miniature marshmallows, and more.

Is Upside-Down Rhubarb Cake Dessert suitable as baking & desserts?

Yes, Upside-Down Rhubarb Cake Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Upside-Down Rhubarb Cake Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Upside-Down Rhubarb Cake Dessert Recipe

Name: Upside-Down Rhubarb Cake Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. rhubarb, cut fine; 1 pkg. regular strawberry jello (dry); 1 c. sugar; 2 c. miniature marshmallows; 1 yellow cake mix (fix per directions on pkg.)

Upside-Down Rhubarb Cake Dessert – a delicious recipe with rhubarb, regular strawberry jello, sugar, marshmallows, yellow cake. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. rhubarb, cut fine
1 pkg. regular strawberry jello (dry)
1 c. sugar
2 c. miniature marshmallows
1 yellow cake mix (fix per directions on pkg.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Traditional Peanut Butter Pie
Red Berry Jam Cheesecake
Mystery Cake
Banana Tarts

Upside-Down Rhubarb Cake Dessert

How did you like this recipe?

Frequently Asked Questions