Upside Down Raspberry Cheesecake

1. 1

   Muddle the raspberries in the base of a shaker.

2. 2

   Add the Chambord and shake.

3. 3

   Strain into the center of a martini glass.

4. 4

   Grate some lemon zest into the shaker.

5. 5

   Add the rest of the ingredients and ice.

6. 6

   Shake and spoon into glass over the raspberry base.

7. 7

   Sprinkle with the graham cracker crumbs.

No additional tips available.