Upside-Down Orange Biscuits Recipe

Name: Upside-Down Orange Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cups all-purpose flour; 1 tablespoon baking powder; 1/2 teaspoon salt; 3 tablespoons shortening; 3/4 cup whole milk; 2 tablespoons butter, softened; 1/4 cup sugar; 1 teaspoon ground cinnamon; 1/2 cup sugar; 1/2 cup orange juice; 3 tablespoons butter, melted; 2 teaspoons grated orange zest

Servings: persons

2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
3 tablespoons shortening
3/4 cup whole milk
2 tablespoons butter, softened
1/4 cup sugar
1 teaspoon ground cinnamon
1/2 cup sugar
1/2 cup orange juice
3 tablespoons butter, melted
2 teaspoons grated orange zest

1
In a large bowl, combine flour, baking powder and salt; cut in shortening until mixture resembles coarse crumbs. Stir in milk just until moistened. Turn onto a lightly floured surface; knead gently 10-12 times.
2
Roll into a 15x12-in. rectangle. Spread with butter. Combine the sugar and cinnamon; sprinkle over butter. Roll up jelly-roll style, starting from the short side. Cut into 12 equal slices. Place, cut side down, in a greased 9-in. round baking pan.
3
Combine topping ingredients; pour over biscuits. Bake at 450u00b0 for 20-25 minutes or until lightly browned. Cool in pan 5 minutes; invert onto a platter and serve warm.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 tablespoon baking powder, 1/2 teaspoon salt, 3 tablespoons shortening, and more.

Yes, Upside-Down Orange Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Upside-Down Orange Biscuits

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