Bake this irresistible Upside Down Nutmeg Crumble Cake. at home. Made with flour, baking powder, salt and butter. Easy step-by-step instructions included.
This Upside Down Nutmeg Crumble Cake. relies on simple, everyday ingredients such as plain flour, baking powder, salt and butter (4 oz). It comes together quickly and makes 4 servings, at about 936 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Upside Down Nutmeg Crumble Cake. delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026