Upside-Down Cobbler

1. 1

   Melt the oleo in a 9 x 13-inch pan.

2. 2

   Sift flour, sugar and baking powder together.

3. 3

   Stir in milk until smooth.

4. 4

   Pour mixture on melted oleo. Top with fruit (reserve juice).

5. 5

   Pour juice on top.

6. 6

   Bake 35 to 45 minutes in moderate oven or until golden brown.

No nutritional information available.

No additional tips available.