How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Upside-Down Chocolate Cake?

You need 6 ingredients. The key ingredients include: 1 box German chocolate cake mix, 3 eggs, 1/3 c. oil, 1 1/4 c. water, and more.

Is Upside-Down Chocolate Cake suitable as baking & desserts?

Yes, Upside-Down Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Upside-Down Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Upside-Down Chocolate Cake Recipe

Name: Upside-Down Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box German chocolate cake mix; 3 eggs; 1/3 c. oil; 1 1/4 c. water; 1 (8 oz.) pkg. cream cheese; 1 box powdered sugar

Upside-Down Chocolate Cake – a delicious recipe with chocolate cake, eggs, oil, water, cream cheese, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box German chocolate cake mix
3 eggs
1/3 c. oil
1 1/4 c. water
1 (8 oz.) pkg. cream cheese
1 box powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
603 kcal
Category
Baking & Desserts

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