How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Upside-Down Apple Pie?

You need 8 ingredients. The key ingredients include: 6 Tbsp. butter, melted and divided, 1/2 c. packed brown sugar, 1/2 c. pecans, chopped, 1 (15 oz.) pkg. folded refrigerator pie crust, and more.

Is Upside-Down Apple Pie suitable as baking & desserts?

Yes, Upside-Down Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Upside-Down Apple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Upside-Down Apple Pie Recipe

Name: Upside-Down Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. butter, melted and divided; 1/2 c. packed brown sugar; 1/2 c. pecans, chopped; 1 (15 oz.) pkg. folded refrigerator pie crust; 1 c. sugar; 1/3 c. flour; 3/4 tsp. cinnamon; 5 large Granny Smith apples

Upside-Down Apple Pie – a delicious recipe with butter, brown sugar, pecans, folded refrigerator pie crust, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 Tbsp. butter, melted and divided
1/2 c. packed brown sugar
1/2 c. pecans, chopped
1 (15 oz.) pkg. folded refrigerator pie crust
1 c. sugar
1/3 c. flour
3/4 tsp. cinnamon
5 large Granny Smith apples

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
844 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Upside-Down Apple Pie

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