How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Upside-Down Apple Gingerbread?

You need 16 ingredients. The key ingredients include: 1/4 cup butter, melted, 1/3 cup packed brown sugar, 2 large apples, peeled and sliced, 1/2 cup butter, softened, and more.

Is Upside-Down Apple Gingerbread suitable as baking & desserts?

Yes, Upside-Down Apple Gingerbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Upside-Down Apple Gingerbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Upside-Down Apple Gingerbread Recipe

Name: Upside-Down Apple Gingerbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter, melted; 1/3 cup packed brown sugar; 2 large apples, peeled and sliced; 1/2 cup butter, softened; 1/2 cup sugar; 1/3 cup packed brown sugar; 1 large egg, room temperature; 1/2 cup molasses; 2 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; 1 teaspoon ground ginger; 1/2 teaspoon ground cloves; 1/2 teaspoon salt; 1/4 teaspoon ground nutmeg; 3/4 cup brewed tea

Upside-Down Apple Gingerbread

Eats Now Editorial Team · 825 kcal · Baking & Desserts

Upside-Down Apple Gingerbread – a delicious recipe with butter, brown sugar, apples, butter, sugar, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Upside-Down Apple Gingerbread

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