How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Unstuffed Peppers Casserole Style?

You need 12 ingredients. The key ingredients include: 1 lb lean ground beef, 1 medium onion, chopped, 1 (28 ounce) can diced tomatoes, 1 (14 1/2 ounce) can stewed tomatoes, and more.

Is Unstuffed Peppers Casserole Style suitable as meat & poultry?

Yes, Unstuffed Peppers Casserole Style falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Unstuffed Peppers Casserole Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Unstuffed Peppers Casserole Style Recipe

Name: Unstuffed Peppers Casserole Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 medium onion, chopped; 1 (28 ounce) can diced tomatoes; 1 (14 1/2 ounce) can stewed tomatoes; 1 cup white rice; 2 green peppers, chopped; 1 (4 ounce) can mushrooms, drained; 1 cup mozzarella cheese, shredded; 3 garlic cloves; ⅛ teaspoon garlic powder; 1 dash garlic salt; 1 dash black pepper

Try this homemade Unstuffed Peppers Casserole Style recipe the whole family will love. Made with lean ground beef, onion, tomatoes and tomatoes. Easy st…

This Unstuffed Peppers Casserole Style relies on simple, everyday ingredients such as lean ground beef, medium onion, chopped, white rice and green peppers, chopped. It comes together quickly and makes 4 servings, at about 729 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Unstuffed Peppers Casserole Style

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions