How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Unstuffed Cabbage?

You need 8 ingredients. The key ingredients include: 16 oz. ground beef, 1 c. chopped onions, 1/2 medium size head green cabbage, cut into 1-inch wide strips, 1 clove garlic, and more.

Is Unstuffed Cabbage suitable as meat & poultry?

Yes, Unstuffed Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Unstuffed Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Unstuffed Cabbage Recipe

Name: Unstuffed Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 16 oz. ground beef; 1 c. chopped onions; 1/2 medium size head green cabbage, cut into 1-inch wide strips; 1 clove garlic; 1 (28 oz.) can crushed tomatoes; 1 Tbsp. packed brown sugar; 1 Tbsp. distilled white vinegar; 1/2 tsp. salt

Unstuffed Cabbage – a delicious recipe with ground beef, onions, green cabbage, clove garlic, tomatoes, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

16 oz. ground beef
1 c. chopped onions
1/2 medium size head green cabbage, cut into 1-inch wide strips
1 clove garlic
1 (28 oz.) can crushed tomatoes
1 Tbsp. packed brown sugar
1 Tbsp. distilled white vinegar
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Unstuffed Cabbage

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