Unstuffed Bell Peppers Recipe

Name: Unstuffed Bell Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chopped onion; 2 clove garlic minced or sliced; 1 bell pepper chopped; 2 lb ground meat; 1 season salt; 1 garlic powder; 1 onion powder; 2 can diced tomatoes or rotel; 1 cup cooked rice; 4 tbsp taco sauce; 3 bell peppers sliced thin; 1 salt; 1 shredded cheese

Servings: persons

1 chopped onion
2 clove garlic minced or sliced
1 bell pepper chopped
2 lb ground meat
1 season salt
1 garlic powder
1 onion powder
2 can diced tomatoes or rotel
1 cup cooked rice
4 tbsp taco sauce
3 bell peppers sliced thin
1 salt
1 shredded cheese

1
Saute onions, garlic, and 1 bell pepper
2
Cook ground meat adding seasonings.
3
Drain grease from ground meat.
4
Combine sauted vegetables & ground meat.
5
Add rice, cans of tomatoes, & taco sauce to meat mixture.
6
Layer bottom of casserole dish with half of the sliced bell peppers.
7
Sprinkle with salt
8
Spread 1/2 meat mixture over sliced bell peppers.
9
Sprinkle shredded cheese on top.
10
Repeat layers using remaining ingredients.
11
Cover and bake in 400 preheated oven for 45 minutes to an hour.

393

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 chopped onion, 2 clove garlic minced or sliced, 1 bell pepper chopped, 2 lb ground meat, and more.

Yes, Unstuffed Bell Peppers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Unstuffed Bell Peppers

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