How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Unique Egg korma?

You need 10 ingredients. The key ingredients include: 1/3 cup vegetable oil, 3 medium size Onion choped, 1 cup youghurt, 1 1/2 tsp ginger garlic paste, and more.

Is Unique Egg korma suitable as general?

Yes, Unique Egg korma falls under the General category and is a great choice for this type of meal.

How do I store leftover Unique Egg korma?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Unique Egg korma Recipe

Name: Unique Egg korma
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup vegetable oil; 3 medium size Onion choped; 1 cup youghurt; 1 1/2 tsp ginger garlic paste; 1 tsp ground black pepper; 1 1/2 tsp Red chilli powder; 2 tsp poopy seeds powder ( khaskhas); 1 tsp ground mix spices ( garam masala); 3 potatoes cut into pieces; 5 full boiled eggs

Try this homemade Unique Egg korma recipe the whole family will love. Made with vegetable oil, Onion, youghurt and ginger garlic. Easy step-by-step inst…

This Unique Egg korma relies on simple, everyday ingredients such as vegetable oil, medium size onion choped, youghurt and ginger garlic paste. It comes together quickly and makes 4 servings, at about 440 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Unique Egg korma

Tips for the best results

Variations & substitutions

My Personal Notes

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