How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Uncooked Pickles?

You need 6 ingredients. The key ingredients include: 1 c. onions, cut fine, 7 c. small (2 to 3-inch) pickles, sliced and unpeeled, 4 c. sugar, 2 c. white vinegar, and more.

Is Uncooked Pickles suitable as general?

Yes, Uncooked Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Uncooked Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Uncooked Pickles Recipe

Name: Uncooked Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. onions, cut fine; 7 c. small (2 to 3-inch) pickles, sliced and unpeeled; 4 c. sugar; 2 c. white vinegar; 2 tsp. celery seed (or flakes); 4 Tbsp. pickling salt (do not use iodized)

Uncooked Pickles – a delicious recipe with onions, pickles, sugar, white vinegar, celery, pickling salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. onions, cut fine
7 c. small (2 to 3-inch) pickles, sliced and unpeeled
4 c. sugar
2 c. white vinegar
2 tsp. celery seed (or flakes)
4 Tbsp. pickling salt (do not use iodized)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
975 kcal
Category
General

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Uncooked Pickles

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