Uncle Matt's Chicken Recipe

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   ["If necessary, remove and throw away chicken skins, cut into desired size serving pcs.", "Marinate pcs in sauce, the longer the better.", "(Make amount of marinade according to how much chicken you are baking: for 1 lb.", "of cutlets I use approximately 1/2 to 2/3 c.. Use approximately the same amounts of oil and vinegar.)", "Before cooking, preheat oven to 350 degrees.", "Add in sufficient flour to marinaded chicken to adhere marinade to meat; should be ""sticky"" not wet or possibly runny.", "Dredge individual pcs in bread crumbs.", "Bake covered with foil.", "Remove foil for last 10 min.", "(Again baking time depends on size and quantity of chicken pcs; for smallish breast pcs, baking time is approximately 30 min.", "NOTE: Bake on lightly greased pan."]

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